Electrochemical Sensing: Carcinogens in Beverages (Record no. 55539)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 03515nam a22005895i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 978-3-319-32655-9 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200421111841.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160509s2016 gw | s |||| 0|eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9783319326559 |
| -- | 978-3-319-32655-9 |
| 082 04 - CLASSIFICATION NUMBER | |
| Call Number | 621.381 |
| 100 1# - AUTHOR NAME | |
| Author | Zia, Asif Iqbal. |
| 245 10 - TITLE STATEMENT | |
| Title | Electrochemical Sensing: Carcinogens in Beverages |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | XII, 148 p. 121 illus., 6 illus. in color. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Smart Sensors, Measurement and Instrumentation, |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Remark 2 | Human Endocrine System and Hormonal Measurement -- Impedance Spectroscopy and Experimental Setup -- Novel Interdigital Sensors' Development -- Electrochemical Detection of Hormones -- Electrochemical Detection of Endocrine Disrupting Compounds -- Inducing Analyte Selectivity in the Sensing System -- Portable Low-cost Testing System for Phthalates' Detection -- Conclusions and Future Research. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | This book describes a robust, low-cost electrochemical sensing system that is able to detect hormones and phthalates - the most ubiquitous endocrine disruptor compounds - in beverages and is sufficiently flexible to be readily coupled with any existing chemical or biochemical sensing system. A novel type of silicon substrate-based smart interdigital transducer, developed using MEMS semiconductor fabrication technology, is employed in conjunction with electrochemical impedance spectroscopy to allow real-time detection and analysis. Furthermore, the presented interdigital capacitive sensor design offers a sufficient penetration depth of the fringing electric field to permit bulk sample testing. The authors address all aspects of the development of the system and fully explain its benefits. The book will be of wide interest to engineers, scientists, and researchers working in the fields of physical electrochemistry and biochemistry at the undergraduate, postgraduate, and research levels. It will also be highly relevant for practitioners and researchers involved in the development of electromagnetic sensors. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| General subdivision | Biotechnology. |
| 700 1# - AUTHOR 2 | |
| Author 2 | Mukhopadhyay, Subhas Chandra. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://dx.doi.org/10.1007/978-3-319-32655-9 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | eBooks |
| 264 #1 - | |
| -- | Cham : |
| -- | Springer International Publishing : |
| -- | Imprint: Springer, |
| -- | 2016. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 347 ## - | |
| -- | text file |
| -- | |
| -- | rda |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Engineering. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Biotechnology. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Food |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Electrochemistry. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Nanotechnology. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Electronics. |
| 650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Microelectronics. |
| 650 14 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Engineering. |
| 650 24 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Electronics and Microelectronics, Instrumentation. |
| 650 24 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Biotechnology. |
| 650 24 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Electrochemistry. |
| 650 24 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Food Science. |
| 650 24 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
| -- | Nanotechnology and Microengineering. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| -- | 2194-8402 ; |
| 912 ## - | |
| -- | ZDB-2-ENG |
No items available.