Transport phenomena in food processing / (Record no. 69990)
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000 -LEADER | |
---|---|
fixed length control field | 05858cam a2200361Ii 4500 |
001 - CONTROL NUMBER | |
control field | 9780429118531 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180420s2003 flua ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780429118531 |
-- | (e-book : PDF) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781466531611 |
-- | (e-book) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
-- | (hardback) |
082 04 - CLASSIFICATION NUMBER | |
Call Number | 664 |
-- | T772 |
245 00 - TITLE STATEMENT | |
Title | Transport phenomena in food processing / |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 1 online resource (545 pages). |
490 0# - SERIES STATEMENT | |
Series statement | Food preservation technology series |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
General subdivision | Effect of heat on. |
700 1# - AUTHOR 2 | |
Author 2 | Welti-Chanes, Jorge. |
700 1# - AUTHOR 2 | |
Author 2 | Velez-Ruiz, Jorge Fernando, |
700 1# - AUTHOR 2 | |
Author 2 | Barbosa-Canovas, Gustavo V. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | https://www.taylorfrancis.com/books/9781420006261 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | eBooks |
264 #1 - | |
-- | Boca Raton : |
-- | CRC Press, |
-- | 2003. |
336 ## - | |
-- | text |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | rdacarrier |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
-- | Food |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
-- | Transport theory. |
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1 | |
-- | Food industry and trade. |
No items available.