Biology and ecology of edible marine bivalve molluscs / (Record no. 70441)

000 -LEADER
fixed length control field 03283nam a2200397Ii 4500
001 - CONTROL NUMBER
control field 9781315111537
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180727t20182017oncab ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781315111537
-- (e-book : PDF)
082 04 - CLASSIFICATION NUMBER
Call Number 594/.4
100 1# - AUTHOR NAME
Author Santhanam, Ramasamy,
245 10 - TITLE STATEMENT
Title Biology and ecology of edible marine bivalve molluscs /
250 ## - EDITION STATEMENT
Edition statement First edition.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 1 online resource (506 pages) :
490 1# - SERIES STATEMENT
Series statement Biology and ecology of marine life
505 0# - FORMATTED CONTENTS NOTE
Remark 2 chapter 1 Introduction -- chapter 2 Biology and Ecology of Edible Marine Bivalve Molluscs -- chapter 3 Profile of Edible Marine Bivalve Molluscs -- chapter 4 Aquaculture Values of Edible Marine Bivalve Molluscs -- chapter 5 Nutritional Values of Edible Marine Bivalve Molluscs -- chapter 6 Pharmaceutical Values of Edible Marine Bivalve Molluscs -- chapter 7 Potential Diseases and Parasites in Edible Marine Bivalve Molluscs.
520 3# - SUMMARY, ETC.
Summary, etc This comprehensive volume provides a plethora of first-hand information on the diversity, biology, and ecology of edible marine bivalve molluscs. It covers the biology of edible marine bivalves; profiles about 180 species, providing information on their habitat, distribution, morphology, food and feeding, reproduction, conservation status, et cetera; discusses their nutritional values; examines their pharmaceutical value; and looks at their diseases and parasites. This abundance of knowledge is presented in an easy-to-read style with informative illustrations.Marine bivalve molluscs play important roles in the marine ecosystems by filtering water and serving as habitat and prey for a variety of sea life. This diverse group of species, estimated at around 9,200, inhabits virtually the entire world's oceans, from the balmy tropics to the sub-zero Arctic, and from deep oceans to sandy and rocky shorelines. Among the marine bivalves, a total of 180 species (including mussels, oysters, scallops, cockles, and clams) have long been a part of the diet of coastal human populations. Many species of marine bivalves are also commercially important for other purposes, such as pearls and shells for jewelry and decoration.The volume, part of the Biology and Ecology of Marine Life book series, will be of great use to students and researchers in fisheries science, marine biology, aquatic biology, and zoology.
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
General subdivision Life Sciences
-- Biology
-- Marine Biology.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://www.taylorfrancis.com/books/9781315111537
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type eBooks
264 #1 -
-- Toronto ;
-- New Jersey :
-- Apple Academic Press,
-- [2018].
264 #4 -
-- ©2017.
336 ## -
-- text
-- rdacontent
337 ## -
-- computer
-- rdamedia
338 ## -
-- online resource
-- rdacarrier
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
-- SCIENCE
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
-- SCIENCE / Life Sciences / Biology / Marine Biology.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Bivalves.

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