Phytonanotechnology : (Record no. 82447)
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000 -LEADER | |
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fixed length control field | 05078cam a2200613 a 4500 |
001 - CONTROL NUMBER | |
control field | on1157092523 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230516165854.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr un|---aucuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200606s2020 ne o 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | EBLCP |
Language of cataloging | eng |
Description conventions | pn |
Transcribing agency | EBLCP |
Modifying agency | YDX |
-- | OPELS |
-- | UKAHL |
-- | OCLCF |
-- | OCLCQ |
-- | OCLCO |
-- | K6U |
-- | OCLCQ |
-- | UKMGB |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBC337832 |
Source | bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 019832706 |
Source | Uk |
019 ## - | |
-- | 1156993568 |
-- | 1157192438 |
-- | 1159406754 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780128223536 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0128223537 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9780128223482 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 0128223480 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)1157092523 |
Canceled/invalid control number | (OCoLC)1156993568 |
-- | (OCoLC)1157192438 |
-- | (OCoLC)1159406754 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP248.25.N35 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 021000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 660.6 |
Edition number | 23 |
245 00 - TITLE STATEMENT | |
Title | Phytonanotechnology : |
Remainder of title | challenges and prospects / |
Statement of responsibility, etc. | edited by N. Thajuddin, Silvy Mathew |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Amsterdam : |
Name of publisher, distributor, etc. | Elsevier, |
Date of publication, distribution, etc. | 2020. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (354 pages) |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Media type code | c |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Carrier type code | cr |
Source | rdacarrier |
490 1# - SERIES STATEMENT | |
Series statement | Micro & Nano Technologies |
588 0# - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Print version record. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Intro -- Phytonanotechnology : Challenges and Prospects -- Copyright -- Contents -- Contributors -- Editor biography -- Chapter 1: Phytonanotechnology: A historical perspective, current challenges, and prospects -- 1.1. Introduction -- 1.2. Phytonanotechnology: A historical perspective -- 1.2.1. Preparation of plant extract and the synthesis of NPs -- 1.2.2. Characterization of green synthesized bio-NPs -- 1.3. Current challenges and prospects in plant-based nanoparticle synthesis -- 1.3.1. Antimicrobial properties of plant-mediated nanoparticles |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 1.3.2. Antioxidant properties of plant-mediated nanoparticles -- 1.3.3. Catalytic activity of bio-NPs -- 1.3.4. Phytonanoparticles and agricultural revolution -- 1.4. Conclusion -- References -- Chapter 2: Characterization of green nanoparticles from plants -- 2.1. Introduction -- 2.2. Green synthesis of nanoparticles using plant extracts -- 2.3. Characterization techniques -- 2.3.1. Optical spectroscopy -- 2.3.1.1. Optical absorption spectroscopy -- 2.3.1.2. Photoluminescence -- 2.3.1.3. Fourier transform infrared spectroscopy -- 2.3.1.4. Raman spectroscopy -- 2.3.1.5. Dynamic light scattering |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 2.3.1.6. Fluorescence correlation spectroscopy -- 2.3.1.7. Zeta potential -- 2.3.1.8. UV-visible spectroscopy -- 2.3.2. Electron spectroscopy -- 2.3.2.1. X-ray absorption spectroscopy -- 2.3.3. X-ray diffraction analysis -- 2.3.4. Small angle X-ray scattering -- 2.3.5. Mass spectroscopy -- 2.3.6. Nuclear magnetic resonance -- 2.3.7. Electron microscopy -- 2.3.7.1. Scanning electron microscopy -- 2.3.7.2. Field emission scanning electron microscope -- 2.3.7.3. Transmission electron microscopy/high resolution TEM with selected area electron diffraction |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 2.3.7.4. Energy-dispersive X-ray spectroscopy -- 2.3.7.5. Atomic force microscopy -- 2.3.7.6. Scanning tunneling microscopy -- 2.3.7.7. Near-field scanning optical microscopy -- 2.3.8. Thermogravimetric analysis/differential thermal analyzer -- 2.3.9. Antimicrobial activity -- 2.3.10. Antidiabetic qualities -- 2.3.11. Antifungal activity study -- 2.3.12. Antiinflammatory activity -- 2.3.13. Antibacterial characterization -- 2.3.14. Anticancer characterization -- 2.3.15. ABTS radical scavenging assay -- 2.3.16. DPPH radical scavenging assay -- 2.3.17. Hydrogen peroxide radical scavenging assay |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 2.3.18. Nitric oxide (NO) free radical scavenging activity -- 2.3.19. Photocatalytic experiments -- 2.3.20. Contact angle studies of nanoparticles -- 2.4. Conclusion -- References -- Chapter 3: Plant extracts: Nanoparticle sources -- 3.1. Introduction -- 3.2. Factors influencing nanoparticle synthesis from plants -- 3.3. Sources of nanoparticles -- 3.3.1. Leaves -- 3.3.2. Seeds -- 3.3.3. Flowers -- 3.3.4. Fruits and fruit peels -- 3.4. Merits and demerits of plant-extracted nanoparticles -- 3.5. Conclusion -- References -- Chapter 4: Green nanoparticles from different plant groups |
500 ## - GENERAL NOTE | |
General note | 4.1. Introduction |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanobiotechnology. |
9 (RLIN) | 6098 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanoparticles. |
9 (RLIN) | 7280 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Phytochemicals. |
9 (RLIN) | 12351 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanobiotechnologie. |
Authority record control number or standard number | (CaQQLa)000286131 |
9 (RLIN) | 65369 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanoparticules. |
Authority record control number or standard number | (CaQQLa)201-0262530 |
9 (RLIN) | 68594 |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Compos�es phytochimiques. |
Authority record control number or standard number | (CaQQLa)201-0325163 |
9 (RLIN) | 68759 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanobiotechnology. |
Source of heading or term | fast |
Authority record control number or standard number | (OCoLC)fst01894713 |
9 (RLIN) | 6098 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nanoparticles. |
Source of heading or term | fast |
Authority record control number or standard number | (OCoLC)fst01032624 |
9 (RLIN) | 7280 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Phytochemicals. |
Source of heading or term | fast |
Authority record control number or standard number | (OCoLC)fst01063235 |
9 (RLIN) | 12351 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Thajuddin, Nooruddin. |
9 (RLIN) | 68760 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mathew, Silvy. |
9 (RLIN) | 68761 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Main entry heading | Thajuddin, N. |
Title | Phytonanotechnology : Challenges and Prospects. |
Place, publisher, and date of publication | San Diego : Elsevier, �2020 |
International Standard Book Number | 9780128223482 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Micro & nano technologies. |
9 (RLIN) | 68762 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | ScienceDirect |
Uniform Resource Identifier | <a href="https://www.sciencedirect.com/science/book/9780128223482">https://www.sciencedirect.com/science/book/9780128223482</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | eBooks |
No items available.