| 000 | 04097nam a22006015i 4500 | ||
|---|---|---|---|
| 001 | 978-981-287-817-5 | ||
| 003 | DE-He213 | ||
| 005 | 20220801222311.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 150831s2016 si | s |||| 0|eng d | ||
| 020 |
_a9789812878175 _9978-981-287-817-5 |
||
| 024 | 7 |
_a10.1007/978-981-287-817-5 _2doi |
|
| 050 | 4 | _aR856-857 | |
| 072 | 7 |
_aMQW _2bicssc |
|
| 072 | 7 |
_aTEC059000 _2bisacsh |
|
| 072 | 7 |
_aMQW _2thema |
|
| 082 | 0 | 4 |
_a610.28 _223 |
| 245 | 1 | 0 |
_a1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies _h[electronic resource] : _bPortorož, Slovenia, September 6 –10, 2015 / _cedited by Tomaz Jarm, Peter Kramar. |
| 250 | _a1st ed. 2016. | ||
| 264 | 1 |
_aSingapore : _bSpringer Nature Singapore : _bImprint: Springer, _c2016. |
|
| 300 |
_aXXII, 455 p. 254 illus. _bonline resource. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _bPDF _2rda |
||
| 490 | 1 |
_aIFMBE Proceedings, _x1433-9277 ; _v53 |
|
| 520 | _aThis volume presents the proceedings of the 1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies (WC2015). The congress took place in Portorož, Slovenia, during the week of September 6th to 10th, 2015. The scientific part of the Congress covered different aspects of electroporation and related technologies and included the following main topics: · Application of pulsed electric fields technology in food: challenges and opportunities · Electrical impedance measurement for assessment of electroporation yield · Electrochemistry and electroporation · Electroporation meets electrostimulation · Electrotechnologies for food and biomass treatment · Food and biotechnology applications · In vitro electroporation - basic mechanisms · Interfacial behaviour of lipid-assemblies, membranes and cells in electric fields · Irreversible electroporation in clinical use · Medical applications: electrochemotherapy · Medical applications: gene therapy · Non-electric field-based physical methods inducing cell poration and enhanced molecule transfer · Non-thermal plasmas for food safety, environmental applications and medical treatments · PEF for the food industry: fundamentals and applications · PEF proce ss integration - complex process chains and process combinations in the food industry · Predictable animal models · Pulsed electric fields and electroporation technologies in bioeconomy · Veterinary medical applications. | ||
| 650 | 0 |
_aBiomedical engineering. _93292 |
|
| 650 | 0 |
_aMicrobiology—Technique. _960758 |
|
| 650 | 0 |
_aCytology. _934308 |
|
| 650 | 0 |
_aFood—Microbiology. _960759 |
|
| 650 | 0 |
_aBiophysics. _94093 |
|
| 650 | 0 |
_aPharmaceutical chemistry. _912688 |
|
| 650 | 1 | 4 |
_aBiomedical Engineering and Bioengineering. _931842 |
| 650 | 2 | 4 |
_aMicrobiology Techniques. _960760 |
| 650 | 2 | 4 |
_aCell Biology. _934309 |
| 650 | 2 | 4 |
_aFood Microbiology. _960761 |
| 650 | 2 | 4 |
_aBiophysics. _94093 |
| 650 | 2 | 4 |
_aPharmaceutics. _935916 |
| 700 | 1 |
_aJarm, Tomaz. _eeditor. _4edt _4http://id.loc.gov/vocabulary/relators/edt _960762 |
|
| 700 | 1 |
_aKramar, Peter. _eeditor. _4edt _4http://id.loc.gov/vocabulary/relators/edt _960763 |
|
| 710 | 2 |
_aSpringerLink (Online service) _960764 |
|
| 773 | 0 | _tSpringer Nature eBook | |
| 776 | 0 | 8 |
_iPrinted edition: _z9789812878168 |
| 776 | 0 | 8 |
_iPrinted edition: _z9789812878182 |
| 830 | 0 |
_aIFMBE Proceedings, _x1433-9277 ; _v53 _960765 |
|
| 856 | 4 | 0 | _uhttps://doi.org/10.1007/978-981-287-817-5 |
| 912 | _aZDB-2-ENG | ||
| 912 | _aZDB-2-SXE | ||
| 942 | _cEBK | ||
| 999 |
_c80619 _d80619 |
||