000 02298nam a2200385 i 4500
001 9780841299085
003 DACS
005 20230516163033.0
008 100319s2021 dcua ob 101 0 eng d
020 _a9780841299085
_qelectronic
024 7 _a10.1021/acs.infocus.7e4007
_2doi
040 _aNjRocCCS
_beng
_erda
_cNjRocCCS
_dCaBNVSL
050 0 0 _aTX838
_b.E733 2021eb
082 0 0 _a664/.9
_223
100 1 _aErcili-Cura, Dilek,
_eauthor.
_uSolar Foods.
_967881
245 1 0 _aCellular agriculture :
_blab-grown foods /
_cDilek Ercili-Cura & Dorothee Barth.
264 1 _aWashington, DC :
_bAmerican Chemical Society,
_c2021.
300 _a1 online resource :
_billustrations (some color).
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aACS in focus,
_x2691-8307
504 _aIncludes bibliographical references and index.
505 0 0 _tIntroduction --
_tSingle-Cell Proteins --
_tAcellular Products --
_tCell-Cultured Products --
_tProduction Technologies --
_tEnvironmental Impacts of Cellular Agriculture --
_tSafety and Regulations --
_tPublic Understanding and the Perceptions of Cellular Agriculture: The Case of Cultured Meat.
520 _a"Cellular Agriculture: Lab-Grown Foods gives an overview of the broad range of approaches to cellular agriculture, the current state of scale and regulations, and the results it brings about in terms of environmental footprint and consumer attitudes. Cellular Agriculture: Lab-Grown Foods was organized by Solar Foods, a food-tech company that develops a cell-based food protein produced from CO2 and electricity. A fruitful collaboration with VTT Technical Research Center of Finland Ltd allowed conceptualizing and streamlining of the written and visual content in the book."--
_cProvided by publisher.
590 _aAmerican Chemical Society, ACS In Focus eBooks - 2021 Front Files.
650 0 _aMeat substitutes.
_967686
650 0 _aMuscle proteins.
_967687
650 0 _aCell culture.
_96735
700 1 _aBarth, Dorothee,
_eauthor.
_uVTT Technical Research Centre of Finland Ltd.
_967882
710 2 _aAmerican Chemical Society.
_967532
830 0 _aACS in focus.
_x2691-8307
_967883
856 4 _uhttp://dx.doi.org/10.1021/acs.infocus.7e4007
942 _cEBK
999 _c82161
_d82161